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 Hill Country, Washington DC
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salchichon
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756 Posts

Posted - 03/14/2017 :  15:07:26  Show Profile  Reply with Quote
Went there last night. Second time I've been there but forgot to make a post. Had the moist brisket and Kreutz sausage links. Also tried the pulled pork. The brisket was very good. Good smoke ring and bark. The sausage had an odd, mushy texture. Casing snapped nicely. I was expecting it to be spicier. The pulled pork was pretty good too. Nice and smokey, good bark. Sides were collards, beans with burnt ends, and discovered corn pudding. The beans sort of disappointed because there wasn't enough (any) burnt end pieces. Flavor was OK though. Had banana pudding for dessert. That was damned good. As to be expected, dinner for two in DC is expensive!!!

On the very strict Scott Scale, I give Hill Country in DC a 7.5 #128526;
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