| Author |
 Topic  |
|
tonto1117
Starting Member
USA
5 Posts |
 Posted - 03/16/2008 : 12:25:43
|
quote:
Originally posted by johnny sausage
i am from woodhaven mi.outside of detroit
i am truck driver hualing car for chrysler
i have been cooking bbq for about 10 years or so. i all so do some home made sausage and jurky. i have been doing that for 5 years. would like to get into some bbq comps.
i am 44 i have 4 kids and a great wife of 15 years
Howdy Johnny,
This sounds like it might be right up your alley!!
http://www.barbecuenews.com/forum/topic.asp?TOPIC_ID=15757
Theresa
Smokin' Scotsmen BBQ
Lang 60 Mobile custom longneck w/Deluxe Warmer and Chargriller
Large BGE
WEBER GENISES GAS GRILL
GOSM BIG BLOCK 36" GASSER
|
Edited by - tonto1117 on 03/16/2008 12:27:16 |
 |
|
|
bbqgurl
Member
USA
208 Posts |
Posted - 03/18/2008 : 16:49:15
|
Ok, I dunno how many people here already either met me or just know me butt here's my story...
I was born and raised in Kissimmee Florida and am a native with the gators. I go to school 5 days a week not counting days off. I've been cooking with my parents for bout 2 or 3 years now. I am a wonderful 15 years old! WOO HOO! I ain't married, have 2 pets, 2 cookers, 2 arms, 2 legs, 2 eyes, 2 nostrils, and 10 toes. um... i just started high school in august even though technically i started in 7th grade(aparently i got a few brains) i'm very easy to find at competitions...im probably the only teenage girl wearing a big bright yellow disney t shirt with writing on the back. i also love this website!!!!
Marie
Kiss Mee Butts BBQ
"No Butts, No Glory"
"Have Butts Will Travel" |
Edited by - on |
|
|
|
Sandy
Member
228 Posts |
Posted - 03/18/2008 : 16:56:30
|
And we love you and so happy you choose to post here!!  
moderator
"Sandy" |
Edited by - on |
|
|
|
Stu Wright
Starting Member
United Kingdom
2 Posts |
Posted - 03/20/2008 : 00:59:07
|
Hello everyone,
My name is Stu Wright and I am an MD for a catering equipment supply company in Southampton, England.I love cooking and have been doing it for most of my life (40 this week). I help run a UK based catering forum and hope to get some good ideas from here for both the forum and BBQ cooking.
Thanks
Stu Wright
www.cateringforums.net |
Edited by - on |
|
|
|
bbqgurl
Member
USA
208 Posts |
Posted - 03/20/2008 : 05:10:05
|
and i love yall too sandy!!!!
hope you find what youre lookin for stu!
Marie
Kiss Mee Butts BBQ
"No Butts, No Glory"
"Have Butts Will Travel" |
Edited by - on |
|
|
|
Beer30
Starting Member
USA
1 Posts |
Posted - 03/22/2008 : 07:33:45
|
Hi all new here
Love this place, have read forums some and learned alot. still wet behind the ears though.
I live in Navarre FL
I work in Destin at a golf course as a mechanic, was a mr goodwrench for years.
I been cooking about 3 years maybe on and off. was using a weber to cook everything. my son bought me a longhorn from acadamy so i guess i'am going to have to learn to do it right. My trick was to starve evrybody all day so what ever comes off the grill taste good
I'all be 47 september
Love to que,beer,fishing,music,and going to crab island
would like to take this time to thank everyone for posting, I really have learned alot Thank You very much |
Edited by - on |
|
|
|
Big Bear
Member
2837 Posts |
Posted - 03/22/2008 : 08:26:59
|
Stu and Beer30 welcome to the best forum going. Around my area the term Beer30 is used often when we have the Q going.....
Big Bear's BBQ |
Edited by - on |
|
|
|
Chuck S.
Member
USA
99 Posts |
Posted - 03/23/2008 : 08:31:28
|
I'm 44 years old, been BBQing since I was about 15 or so. Got the smoking BBQ bug about 10 years ago, and been in a couple of comps with my Cousin & a friend.
I am married, have a 21 yr old Daughter about ready to graduate College and begina teaching career, and a have a real cool 2 yr old Grandson.
I am a member of IBEW Local #1, employed as a construction Electrician for 24 years, the last 7 years at the Anheuser-Busch Brewery in St. Louis.
I have a 1967 Chevy Impala I drive to local shows & car cruises, and am a Ham Radio operator, callsign KI9A.
Chuck
IBEW Local 1 Electrician
Ham Radio Call KI9A |
Edited by - on |
|
|
|
N.E.Cue
Member
116 Posts |
Posted - 03/25/2008 : 01:50:37
|
I'm 38, from New Jersey originally, but live in Cheshire, Connecticut now. I sell orthopedic implants and surgical instruments. My dad was a caterer and owned a restaurant, so I've been cooking my whole life. Because of my job, I travel frequently and have had the chance to eat alot of 'cue while in the south. (I used to do some work with the famous sports medicine doctor Jimmy Andrews in Birmingham).
I got serious about making my own 'cue about 5 years ago when I finally bought my own house and stopped living out of suitcases. I bought a Char-broil Silver Smoker, and did all the standard mods plus a few extras such as adding a rotisserie and a small gas ring in the fire box for weeknight grilling and to light my logs (I burn mostly sugar maple).
I'm married and have two dogs (wheaton terrier and a standard schnauzer).
Charbroil Silver Smoker
Cameron's Indoor Smoker
Weber Smokey Joe |
Edited by - on |
|
|
|
bbqgurl
Member
USA
208 Posts |
Posted - 03/28/2008 : 08:48:09
|
i guess those dogs are well fed too right!?
Marie
Kiss Mee Butts BBQ
"No Butts, No Glory"
"Have Butts Will Travel" |
Edited by - on |
|
|
|
N.E.Cue
Member
116 Posts |
Posted - 03/29/2008 : 17:03:35
|
they sit in front of the smoker sniffing the air for hours on end! once I was doing a beer can chicken and placed the chicken on the picnic table while I was opening the lid on the smoker. when I turned around my wheaton terrier was standing on the table licking the rub off the chicken!
Charbroil Silver Smoker
Cameron's Indoor Smoker
Weber Smokey Joe |
Edited by - on |
|
|
|
KyBlueBBQ
Member
USA
716 Posts |
Posted - 03/30/2008 : 00:27:58
|
I'm from Central Kentucky, born on the Left coast thou, lived just about everywhere between here and there, and a couple places not.
Been Q'in for a couple years now, cooking, well thats a whole nother story.
Age? Well, I ran outta fingers and toes a few years ago, so I stopped counting!!
I was 2nd shift team leader for overseas/oversize compents for Toyota motor mfg, Ky, however friday was my last day doing that. I bought a truck, and im going back to running the roads pulling freight. GOod thing is its a dedicated account, and ill be working less, but making more! Now if fuel would go down a bit...
~Scott
Ky Blue BBQ
Catering & Vending
|
Edited by - on |
|
|
|
DixiePig
Starting Member
USA
1 Posts |
Posted - 04/02/2008 : 18:14:30
|
| new to this. the Dixie pig |
Edited by - on |
|
|
|
Sandy
Member
228 Posts |
Posted - 04/02/2008 : 18:15:58
|
Hi DixiePig... You'll catch on in no time!
moderator
"Sandy" |
Edited by - on |
|
|
|
lynnae
Starting Member
USA
36 Posts |
Posted - 04/05/2008 : 23:53:13
|
My turn, my turn, me me me me me.
Hello all I'm Lynnae from beautiful rainy Portland Oregon. I'm 38, single and I am obsessed with barbecue. I've only been at it for a year or two and so far have done well. I just love reading all the posts and even chiming in once in a while...I'll be around more I promise....there's just so much to learn about bbqing it's crazy...say Sandy, don't you live out this way????
There is a small but great group of very dedicated quer's out here in the Pacific Northwest (www.pnwba.com) and some great and talented folks in Canada as well, let's not count them out 'eh? One of the things I love about bbq is the camaraderie that we all feel towards each other. It's so evident at competitions and here on this forum...jokes and jabs and laughs, real people sharing experiences and advice and making sure you don't leave hungry....it's such a good thing to have and be a part of...a nice escape from the awful stuff going on in the world as we speak.....
Well it's finally my weekend and I'm fixin to practice some side dishes that we're going to the Great American BBQ Comp with tomorrow.
peace love a bbq...it doesn't get any better that that!
lynnae
BTW BBQGURL....YOU FREAKIN ROCK SISTER!! YOU GO!!!!!! WOOOO WOOOO!
ling ling hibachi pro 2500
George Forman lil'pro jr
Easy bake oven pro
|
Edited by - on |
|
|
|
Topic |
|
GETTING TO KNOW YOU.....
